At Atlas, we strive to provide a place to eat great food, relax with friends, enjoy great live entertainment and have a genuinely good time.
Hello and welcome to Atlas Steakhouse
We are a Mediterranean-style steakhouse located on 943 Coney Island Avenue in the Ditmas Park neighborhood of Brooklyn, NY. Opening our doors in the summer of 2015, we aim to bring an authentic and upscale, New York City steakhouse to Ditmas Park at affordable prices.
At Atlas, we strive to provide a place to eat great food, relax with friends, enjoy great live entertainment and have a genuinely good time.
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I loved Atlas! I would recommend it to anyone. It came highly recommend from friends. In my opinion I believe it's better than a lot of other steak houses I have tasted thus far.
This place was well worth the money. The food and service were very good, and we were able to walk in without a reservation. It's very nice inside, low lit, but pleasant atmospherically, with a cool bar and lounge at the front of the restaurant.
The food was good but I was disappointed that it comes with no sides and there was no DJ which is what we were looking forward to. I'll give it a 7/10.
We had a GREAT experience having dinner with friends at Atlas this weekend. The food was fantastic, we had 4 different types of steaks and all were cooked exactly as we asked and all were really great. Sides, apps, and even the bread and butter were fantastic. Their cocktails erred on the fruity side but they made a great dirty martini for our friends. Decor is very Long Island wedding hall but in a way that's so over the top you have to love it! The live pianist was a really nice bonus to an already great night. We'll definitely be back!
I live nearby Atlas Steakhouse, its such a gem for a delicious food and great drinks. Bartenders Oksana, Elsa, Edwin, Damir and the rest of the staff are amazing, friendly and very professional. I highly recommend this place! 5 and plus starts only
My new fave steakhouse. Let's start off with how beautiful it is inside. I'm so over the flower walls and glad they did not have any. It is an upscale restaurant so dress to impress. Moving on to the service. Elvin was our waiter and he was so helpful, fast, attentive and all around a sweet guy. THE FOOD😍!!BABY!! from the appetizers to the main. We had grilled shrimp and crab cake..so juicy and fresh, the calamari was cooked nice and crispy the way it should always be. The main course was the rib eye cooked to perfection and not a cheap cut of meat it's the real deal with the mash potatoes and asparagus. Nothing was microwaved or tasted like it was yesterday made. Everything tasted like the chef went in a garden in the back and picked everything fresh before cooking for us. I was so stuffed and still wanted to finish my food lol. The atmosphere and vibe is grown sexy and chill. My lychee martini was excellent. Even the seltzer water was pulling me in lol. Ohh wait I almost forgot about the freshly oven baked rolls with the butta.... Yes not butter but buttaaaa😍. Hats off to the kitchen,servers, waiter. Finally found a restaurant that cooks and sells fresh food and not lie and serve fast food. Will be back soon.
The porterhouse steak is in my opinion spectacular alone. If you want to take it even beyond your taste bud add a bit of truffle butter to it and you will not be able to finish the steak.
Great steakhouse. Steak is great and they always have at least 2 delishous fish entrees for those who don't eat red meat. I would legit swim in their Lobster Bisque, so good.
Absolutely fantastic evening. Oysters were scrumptious, rye Manhattan delightful, filet mignon with creamed spinach perfection, delicious berry cake for dessert. The guitarist Seth put it over the top! Waiter so attentive. We couldn’t leave & ended up having another drink at the bar to listen longer. HIGHLY recommend!
For reservations, please call 646-494-7227.
We accept reservations 2 days in advance for parties of 10 or more. Reservations can be made during normal business hours.
“Atlas Steakhouse” is open Monday through Sunday. For groups (of 4 or more), reservations are required. Weekends, reservations are required.
Weekdays, reservations are not needed.